would go to bed absolutely exhausted, but I could still hear Big Henry telling me, “Great barbeque isn’t rushed; it’s created.”
I started catering local events, festivals, and concerts. I gave away free samples, and the word got out. Then, the magic started happening. People were talking. My phone started ringing. The orders became consistent. At one event, a local food critic tasted my brisket and gave an over-the-top review. That was it. Now corporations were calling me to cater their events. With the profits, I opened a storefront, invested in more equipment, and hired staff. It happened slowly, but it happened steadily. On top of that, I did it with no debt, one step at a time. Little did I know that the people who turned me down were simply pushing me into my destiny. Their rejection forced me to dig a little deeper and dream a little harder. They did me a favor. I’m grateful for them. Today, my BBQ is the talk of the town. People come to our storefront for lunch, dinners, special events, weddings. My heart is full, and Big Henry was right. Resilience and hard work will always see me through.
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www.morethanawinner.com
win@morethanawinner.com
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